Offering a range of elevated pub classics, as well as a la carte meals, our Head Chef Max Digance has created a menu that offers something for everyone.
From Sharing Style Plates to Hearty Main Meals as well as Bar Snacks, all made in-house. We strive for minimal waste, so have incorporated elements from our menu to create our bar snacks, as well as picked produce that is seasonal and sourced locally.
East Sydney Hotel
The Last Country Pub in Sydney
The Last Country Pub in Sydney. With no pokies, real conversations and good food, we pride ourselves on keeping true to our heritage. Built in 1856, The East Sydney Hotel is an iconic landmark that has kept its country charm. Our front bar is full of character, with memorabilia on the walls and interesting locals who have been drinking with us for years. Whilst our accommodation offers affordable country style rooms, a short walk from all the iconic landmarks Sydney has to offer.
An Ode to the Old:
Ten Long-Standing and Historical Sydney Pubs to Add to Your Must-Drink List
Jazz Every Sunday from 4pm to 7pm
We seem to have hired a bunch of staff that study at the Conservatorium of Music. They have been drawing new young talent to play on Sundays and we are changing it up regularly. Come down and check them out!!! Maybe save some room for a Roast!